Sunday in the U Fit House is known as #SundayFunday
Each week we will share one our BRILLIANT recipes with you - so that you can prep your healthy week in style and add a little super tasty meal to your plan. Eating healthy doesn't have to be about boring rabbit food, bland food, or chicken & broccoli feasts!
We will show you EVERY week that healthy food can be fun, tasty, and something for the whole family!
Once you have followed one our recipes, be sure to post up a picture with the hashtags #SundayFunday and #UFITStudio
We can't wait to see what has inspired you!
Chicken and Avocado Salad
125g Chicken mini fillets
½ avocado chopped
Handful chopped cherry tomatoes
Handful green leaves
Handful chopped cucumber
Juice of half a lemon
Tsp balsamic vinegar
For the slaw-
1 carrot grated
¼ red cabbage shredded
¼ white cabbage shredded
1 red onion grated
grind of salt and pepper
two tbs full fat mayo
two tbs of 0% fat Greek yog
squeeze of lemon juice.
Prepare slaw by mixing all ingredients together and set to one side.
Season mini fillets and place under grill for around 5 mins each side until cooked through and golden. Serve over salad and avocado. Top with slaw and drizzle with lemon juice and balsamic.