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#Sundayfunday Food

chicken

Sunday in the U Fit House is known as #SundayFunday

Each week we will share one our BRILLIANT recipes with you - so that you can prep your healthy week in style and add a little super tasty meal to your plan. Eating healthy doesn't have to be about boring rabbit food, bland food, or chicken & broccoli feasts!

We will show you EVERY week that healthy food can be fun, tasty, and something for the whole family!

Once you have followed one our recipes, be sure to post up a picture with the hashtags #SundayFunday and #UFITStudio

We can't wait to see what has inspired you!

Chicken and Avocado Salad

Serves 1

Ingredients

125g Chicken mini fillets

½ avocado chopped

Handful chopped cherry tomatoes

Handful green leaves

Handful chopped cucumber

Juice of half a lemon

Tsp balsamic vinegar

For the slaw-

1 carrot grated

¼ red cabbage shredded

¼ white cabbage shredded

1 red onion grated

grind of salt and pepper

two tbs full fat mayo

two tbs of 0% fat Greek yog

squeeze of lemon juice.

Method

Prepare slaw by mixing all ingredients together and set to one side.

Season mini fillets and place under grill for around 5 mins each side until cooked through and golden. Serve over salad and avocado. Top with slaw and drizzle with lemon juice and balsamic.

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